Don't Worry, Just Cook

Delicious, Timeless Recipes for Comfort and Connection

Author Bonnie Stern and Anna Rupert

Foreword by Yotam Ottolenghi

Save

“I tell you not to worry because I’ve done all the worrying for you!”

Bonnie Stern, beloved teacher and bestselling cookbook author, wants nothing more than for you to feel like she’s in the kitchen cooking beside you.

In her latest cookbook, Don’t Worry, Just Cook, written with her daughter Anna Rupert (who has, in fact, been in the kitchen cooking beside Bonnie her whole life!), Bonnie and Anna are here to help cooks of all experience foster comfort and connection through food.

With her trademark encouraging style and attention to detail, Bonnie writes recipes that are consistently delicious, widely appealing, and, as always, timeless. Like all of her cookbooks, Don’t Worry, Just Cook doesn’t simply give instructions to create a dish, it also shares stories,…

$35.00

September 20, 2022

Select a Retailer:

Recipes

Traditional Potato Latkes

Jeweled Roasted Salmon with Herbs

BONNIE STERN is the founder of the Bonnie Stern School of Cooking in Toronto, which she opened and operated from 1973 to 2011. She has studied and taught cooking around the world, hosted three national cooking shows, and for 17 years, wrote a weekly column for the National Post. She has conducted popular workshops for the James Beard Foundation in New York City and leads culinary tours to various delicious destinations. Bonnie is also the creator of a groundbreaking book club in which authors are invited to discuss their work during thematic dinners. She has authored 12 bestselling cookbooks, including Bonnie Stern's Essentials of Home Cooking, which won a coveted International Association of Culinary Professionals award. Bonnie is the recipient…

More by Bonnie Stern

Don't Worry, Just Cook

Bonnie Stern and Anna Rupert, Foreword by Yotam Ottolenghi

In addition to being Bonnie's daughter and sous-chef, ANNA RUPERT is a speech-language pathologist, health and social care manager, researcher, and consultant in Toronto. Anna holds master's degrees in Speech-Language Pathology and International Health Policy from the University of Toronto and the London School of Economics, respectively. Anna's research and consulting has focused on the inclusion of rehabilitation services (like speech pathology) in global health systems, health system funding and planning, and the relationship between early childhood mental health, childhood trauma, and communication development. Clearly, she has multiple interests! Anna has been cooking with Bonnie since she was able to sit unsupported on the kitchen counter and hold a wooden spoon (there is photo evidence). This is her first book.