Vegetables First
120 Vibrant Vegetable-Forward Recipes: A Cookbook
120 fresh, flavourful recipes that put vegetables first!
Welcome to a celebration of the tastes, textures, colours, and possibilities that vegetables have to offer. These easy-to-follow, triple-tested recipes put vegetables front and centre, and let meat and fish play a supporting role. Discover delicious, bright dishes popping with colour (tomato and ricotta tartlets), full of comfort (squash and roasted vegetable lasagne), and ready to celebrate (Beauty and the Beet cocktail). With each recipe, Ricardo reinvents what vegetables can mean for the modern family, and always stays true to his philospophy: eat together, keep it simple, and make it tasty.
$32.00
April 23, 2019
Celebrity chef and best-selling cookbook author Ricardo Larrivée became a household name as a Food Network star. Named a member of the Order of Canada for advocating the importance of cooking and eating together, Ricardo has added guest judge on Iron Chef Canada and daily columnist for the Toronto Star and Metro to his impressive resume--not to mention regular spots on Cityline and Global television. The RICARDO brand, co-founded with his wife, Brigitte Coutu, publishes Ricardo magazine (winner of Canada's Best Lifestyle Magazine at the 2018 National Magazine Awards) in French, and boasts a unique boutique café retail concept, a line of kitchen and home accessories, and gourmet products available nation-wide.
My First Recipe Book
Ricardo Larrivee
Multicooker Everything
Ricardo Larrivee
Sheet Pan Everything
Ricardo Larrivée
Vegetables First
Ricardo Larrivée
My Cypriot Table
Irene Matys
Arthurs: Home of the Nosh
Raegan Steinberg, Alexandre Cohen & Evelyne Eng
Tahini Baby
Eden Grinshpan
Chop Chop
Ozoz Sokoh
Matty Matheson: Soups, Salads, Sandwiches
Matty Matheson
Ottolenghi Comfort
Yotam Ottolenghi with Helen Goh
Chuck's Home Cooking
Chuck Hughes
The Krause Berry Farms Cookbook
Sandee Krause
The Book of Sandwiches
Jason Skrobar
Canadian Whisky, Updated and Expanded (Third Edition)
Davin de Kergommeaux
Tiffy Cooks
Tiffy Chen
Everyday Mediterranean
Vanessa Perrone
5 Ingredients Mediterranean
Jamie Oliver
A Very Prairie Christmas Bakebook
Karlynn Johnston
Chocolate All Day
Steven Hodge
Wood, Fire & Smoke
Michael Smith
Easy Air Fryer
Jamie Oliver
The Essential Cottage Cookbook
Andrea Buckett
Mood Drinks
Gabriel Cabrera
Poppy Cooks: The Potato Book
Poppy O'Toole
Two Chefs in the Garden
Lynn Crawford
Nature's Candy
Camilla Wynne
Taste Buds
Nikki Fotheringham
Plant Magic
Desiree Nielsen
The Side Gardener
Rosie Daykin
Kitten and the Bear Cookbook
Sophie Kaftal and Bobby Zielinski
Good Food, Good Mood
Tamara Green and Sarah Grossman
Cook with Confidence
Dennis Prescott
Savoring
Murielle Banackissa