The Climate Diet
50 Simple Ways to Trim Your Carbon Footprint
“Useful and relevant. . . . Greenberg’s writing is clear and concise. Each section starts with easy tips . . . then wades into bigger, trickier concepts.” —New York Times Book Review
A celebrated writer on food and sustainability offers fifty straightforward, impactful rules for climate-friendly living
We all understand just how dire the circumstances facing our planet are and that we all need to do our part to stem the tide of climate change. When we look in the mirror, we can admit that we desperately need to go on a climate diet. But the task of cutting down our carbon emissions feels overwhelming and the discipline required hard to summon. With The Climate Diet, award-winning food and environmental writer Paul…
Paul Greenberg is the author of the James Beard Award-winning bestseller Four Fish and American Catch and a regular contributor to The New York Times. His writing has also appeared in The New Yorker, National Geographic, and many other publications. He has been a correspondent for PBS’s Frontline and lectured widely on ocean issues at institutions ranging from TED to Google to the U.S. Senate. He lives in New York.
Twitter: @4fishgreenberg
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