A. J. Liebling: The Sweet Science and Other Writings (LOA #191)

One of the most gifted American journalists of the twentieth century, A. J. Liebling learned his craft as a newspaper reporter before joining The New Yorker in 1935. This volume collects five books that demonstrate his extraordinary vitality and versatility as a writer.

Named the best sports book of all time by Sports Illustrated in 2002, The Sweet Science (1956) offers a lively and idiosyncratic portrait of boxing in the early 1950s that encompasses boastful managers, veteran trainers, wily cornermen, and the fighters themselves: Joe Louis, Rocky Marciano, Sugar Ray Robinson, and Archie Moore, “a virtuoso of anachronistic perfection.” No one has captured the fierce artistry of the ring like Liebling. “A boxer,” he observed, “like a writer, must stand alone.” A classic of reporting, The Earl of… Keep Reading