| Penguin Random House Canada
Lick Your Plate
A Lip-Smackin’ Book for Every Home Cook
Written by Julie Albert; Written by Lisa Gnat;
Hot Thai Kitchen
Demystifying Thai Cuisine with Authentic Recipes to Make at Home
Written by Pailin Chongchitnant;
Eat Better, Live Better, Feel Better
Alkalize Your Life…One Delicious Recipe at a Time
Written by Julie Cove;
The Indian Family Kitchen
Classic Dishes for a New Generation
Written by Anjali Pathak;
Eat Your Way to Great Health
Written by Chrissy Freer;
Cook. Nourish. Glow.
120 recipes that will help you lose weight, look younger, and feel healthier
Written by Amelia Freer;
The Prairie Girl Cupcake Cookbook
Living Life One Cupcake at a Time
Written by Jean Blacklock; Photographed by Christina Varro;
Simply Nigella
Feel Good Food
Written by Nigella Lawson;
Had A Glass 2016
Top 100 Wines Under $20
Written by James Nevison;
Lidia's Mastering the Art of Italian Cuisine
Everything You Need to Know to be a Great Italian Cook
Written by Lidia Matticchio Bastianich;
The Cookbook
Written by Yotam Ottolenghi; Written by Ramael Scully;
A Field Guide to Canadian Cocktails
Written by Victoria Walsh; Written by Scott McCallum;
Butter Celebrates!
A Year of Sweet Recipes to Share with Family and Friends
Written by Rosie Daykin;
The UnDiet Cookbook: 130 Gluten-Free Recipes for a Healthy and Awesome Life
Plant-Based Meals with Options for Any Diet
Written by Meghan Telpner;
My Kitchen Year
136 Recipes That Saved My Life
Written by Ruth Reichl;
The Pocket Butler
A Compact Guide to Modern Manners, Business Etiquette and Everyday Entertaining
Written by Charles MacPherson;
Seven Spoons
My Favorite Recipes for Any and Every Day
Written by Tara O’Brady;
Healthy Pasta
The Sexy, Skinny, and Smart Way to Eat Your Favourite Food
Written by Joseph Bastianich; Written by Tanya Bastianich Manuali;
The Sweetapolita Bakebook
75 Fanciful Cakes, Cookies, and More to Decorate
Written by Rosie Alyea;
My New Roots
Inspired Plant-Based Recipes for Every Season
Written by Sarah Britton;
The Great Rotisserie Chicken Cookbook
More than 100 Delicious Ways to Enjoy Storebought and Homecooked Chicken
Written by Eric Akis;
Trouble Spot Fat Loss
Lose Weight, Build Muscle, & Say Goodbye to Problem Areas for Good
Written by Bruce Krahn;
Good Food, Good Life
130 Simple Recipes You’ll Love to Make and Eat
Written by Curtis Stone;
Salad Love
260 Crunchy, Savory, and Filling Meals You Can Make Every Day
Written by David Bez;
The Wedding Expert
400 Things You Need to Know to Plan Your Big Day
Written by Bettie Bradley;
Had a Glass 2015
Top 100 Wines Under $20
Written by James Nevison;
The Great Lobster Cookbook
More than 100 Recipes to Cook at Home
Written by Matt Dean Pettit;
Plenty More
Vibrant Vegetable Cooking from London’s Ottolenghi
Written by Yotam Ottolenghi;
The Soup Sisters and Broth Brothers Cookbook
More than 100 Heart-Warming Seasonal Recipes for You to Cook at Home
Written by Sharon Hapton;
Handmade Gifts from the Kitchen
More than 100 Culinary Inspired Presents to Make and Bake
Written by Alison Walker;
The Essential Guide to Your Favourite Cocktail
Written by Clint Pattemore; Contribution by Connie DeSousa; Contribution by John Jackson;
Rawlicious at Home
More Than 100 Raw, Vegan and Gluten-free Recipes to Make You Feel Great
Written by Angus Crawford; Written by Chelsea Clark;
Everything You Need to Know to Enjoy Beer…Even More
Written by Mirella Amato;
The Sobo Cookbook
Fresh Food Inspired by Texas to Tofino
Written by Lisa Ahier; Written by Andrew Morrison;
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