A Sweet Year

A LA TIMES BEST COOKBOOK OF THE YEAR • A STRATEGIST BEST COOKBOOK TO GIFT THIS YEAR The “queen of American Jewish cooking” (Houston Chronicle) revises her children’s classic for a new generation.

In Jewish tradition, holidays are a time for family and feasting, and for Joan Nathan, nothing embodies the holiday spirit more than cooking delicious festive favorites with friends and loved ones. When her own children were young, Nathan published the first version of this book, which covers nine Jewish holidays and includes step-by-step instructions for kids and their families to prepare accessible feasts.

Now she updates a beloved go-to resource for her grandchildren’s generation (Out with the Pot Roast! In with the Tahini Shakes!) and adds a heaping… Keep Reading