The Devil's Cup: A History of the World According to Coffee
A History of the World According to Coffee
"Absolutely riveting . . . Essential reading for foodies, java-junkies, anthropologists, and anyone else interested in funny, sardonically told adventure stories."
—Anthony Bourdain, author of Kitchen Confidential
Full of humor and historical insights, The Devil’s Cup is not only ahistory of coffee, but a travelogue of a risk-taking brew-seeker.
In this captivating book, Stewart Lee Allen treks three-quarters of the way around the world on a caffeinated quest to answer these profound questions: Did the advent of coffee give birth to an enlightened western civilization? Is coffee the substance that drives history? From the cliffhanging villages of Southern Yemen, where coffee beans were first cultivated eight hundred years ago, to a cavernous coffeehouse in Calcutta, the drinking spot for two…
$23.00
November 13, 2018Stewart Lee Allen is the author of The Devil’s Garden and The Devil’s Cup, which have been published in several countries. He is also a journalist whose work has appeared in such publications as LA Weekly, Mother Jones, and the San Francisco Bay Guardian, among others. Author of The Newcomer's Handbook for Moving to and Living in New York City, Allen now resides in Brooklyn, NY, having previously lived in Paris, Sydney, Katmandu, and Calcutta.