The Seaside Café
Set on breathtaking Coates Island, off the coast of North Carolina, bestselling author Rochelle Alers’ new series debut brings together three book-loving women whose summer will offer a chance to rewrite their own stories . . .
For three decades, the Seaside Café has served delicious meals to locals and island tourists alike. Kayana Johnson has moved home to help her brother run the café—and to nurse her wounds following a deep betrayal. Between cooking favorite recipes—creole chicken with buttermilk waffles, her grandmother’s famous mac and cheese—and spending time reading, Kayana is trying to embrace a life free of entanglements, while staying open to new connections . . .
After striking up conversation with two customers, Kayana suggests…