The Devil's Larder
One night when there are guests and all the wine has gone, they put the can into the candlelight amongst the debris of their meal and play the guessing game. An aphrodisiac. perhaps; “Let’s try . . .” ’ Bursting with delightfully subversive ingredients and mischievous behaviour, The Devil’s Larder is a sensuous portrait—in sixty-four parts—of a community in which meals cater not for taste buds but to satisfy the imagination This is a book about our loves. and hates, our appetites and desires, rendered with startling beauty and devilish invention.
$9.99
September 6, 2013JIM CRACE is the author of ten previous novels. Being Dead was shortlisted for the 1999 Whitbread Fiction Prize and won the U.S. National Book Critics Circle Award for Fiction in 2000. In 1997, Quarantine was named the Whitbread Novel of the Year and was shortlisted for the Booker Prize. Crace has also received the Whitbread First Novel Prize, the E.M. Forster Award, and the Guardian Fiction Prize. He lives in Worcestershire, England.