Modern Comfort Food
A Barefoot Contessa Cookbook
#1 NEW YORK TIMES BESTSELLER • A collection of all-new soul-satisfying dishes from America’s favorite home cook!
ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times Book Review, Food Network, The Washington Post, The Atlanta Journal-Constitution, Town & Country
In Modern Comfort Food, Ina Garten shares 85 new recipes that will feed your deepest cravings. Many of these dishes are inspired by childhood favorites—but with the volume turned way up, such as Cheddar and Chutney Grilled Cheese sandwiches (the perfect match for Ina’s Creamy Tomato Bisque), Smashed Hamburgers with Caramelized Onions, and the crispiest hash browns that are actually made in a waffle iron!
There are few things more comforting than gathering for a meal with the ones you love,…
$47.00
October 6, 2020
Ina Garten is a New York Times bestselling author, the host of Be My Guest on Discovery+, and host of Barefoot Contessa on Food Network, for which she has won five Emmy Awards and a James Beard Award. She lives in East Hampton, New York, with her husband, Jeffrey.
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Go-To Dinners
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Modern Comfort Food
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Goodnight Bubbala
Sheryl Haft; illustrated by Jill Weber; Recipe by Ina Garten
Cook Like a Pro
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Cooking for Jeffrey
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Make It Ahead
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Barefoot Contessa Foolproof
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Barefoot Contessa Cookbook Collection
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Barefoot Contessa How Easy Is That?
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Barefoot Contessa Back to Basics
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Barefoot Contessa at Home
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Barefoot in Paris
Ina Garten Photographs by Quentin Bacon